26 Sep, 2022
There’s no better way to #treatyoself than an indulgent hot chocolate!
And if it’s also cruelty-free and does not contain any palm-oil, then paradise has truly arrived, right?
1. Heat up 300ml of oat milk on the stove and add in the melted chocolate spread once the liquid starts steaming.
2. Add the cinnamon and agave syrup. Mix well using a whisk while your chocolate heats up, but ensure that it does not start bubbling, otherwise your oat milk will start thickening too much.
3. Once your Hot Chocolate reaches your desired temperature, transfer it into a mug and add your favorite toppings.